{"title":"Knives","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/GenericBanner-Knives_77cdefdc-66d3-44ed-95c4-4230fe936749.jpg?v=1622759483\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/GenericBanner-Knives_77cdefdc-66d3-44ed-95c4-4230fe936749.jpg?v=1622759483\"\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e-\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003eBulluna High Performance Offshore Equipment offers the most functional knives from brands like Spyderco, Bubba Blade and Williamson, ideal for your next fishing adventure or for daily use. Durability and high performance are some of the qualities that describe our extensive collection of knives.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003ca href=\"https:\/\/www.bulluna.com\/collections\/knives\/brand_bubba-blade\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/BubbaBlade_871cd326-5534-4b05-ad7c-eb3e1f14153c_160x160.jpg?v=1623700079\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/www.bulluna.com\/collections\/knives\/brand_shun\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/Shun_160x160.jpg?v=1623700124\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/Shun_160x160.jpg?v=1623700124\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/www.bulluna.com\/collections\/knives\/brand_spyderco\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/Spyderco_160x160.jpg?v=1623700192\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/files\/Spyderco_160x160.jpg?v=1623700192\"\u003e \u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e","products":[{"product_id":"spyderco-snap-it-salt-h1-steel-plain-edge","title":"Spyderco Snap-It Salt H1 Steel Knife - Serrated Edge","description":"\u003cp\u003eThe Snap-It Salt traces its history back to the original Snap-It design, which was a unique departure from Spyderco's groundbreaking CLIPIT knives. Instead of a pocket clip, it featured a snap shackle attached to the pivot-pin end of the handle that allowed the user to clip the closed knife to a D-ring, carabiner, or similar platform to hang in a position where it was easily accessible. This unique innovation earned a U.S. utility patent and Blademagazine's prestigious \"Overall Knife of the Year\"award in 1993.\u003c\/p\u003e\n\u003cp\u003eBack by popular demand and now better than ever, the Snap-It Salt combines all the defining qualities of the original design with the 100% rustproof properties of H-1 steel. This amazing alloy uses nitrogen instead of carbon to create its steel-like properties, making it total invulnerable to corrosion. It is also a work-hardening steel that holds an excellent edge, yet is incredibly strong and flexible.\u003c\/p\u003e\n\u003cp\u003eThe Snap-It Salt features a broad, hollow-ground blade with an oversized Trademark Round Hole for exceptional leverage during right-handed one-hand openings. Available in a high-visibility handle injection-molded from bright yellow fiberglass-reinforced nylon (FRN). The handle houses a stout back lock mechanism that locks the blade securely open and textured black Kraton panels for a secure grip, even when wet. The knife's steel-reinforced FRN shackle features a spring gate that, like the other components of its screw-together construction, is also 100% rustproof.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 6.89\" (175 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 5.08\" (129 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.118\" (3.0 mm)\u003c\/li\u003e\n\u003cli\u003eTip Carry Position: Tip-Down\u003c\/li\u003e\n\u003cli\u003eBlade Length: 2.96\" (75 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 2.25\" (57 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: FRN\u003c\/li\u003e\n\u003cli\u003eLock Type: Back Lock\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: 2.4 oz (68 g)\u003c\/li\u003e\n\u003cli\u003eClip Position: Right\u003c\/li\u003e\n\u003cli\u003eGrind: Hollow\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e","brand":"Spyderco","offers":[{"title":"Default Title","offer_id":37950808195227,"sku":"C26SYL","price":102.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/2_8de94aa8-bb43-41a7-9e86-4732ed40a435.jpg?v=1613624421"},{"product_id":"spyderco-assist-salt-with-carbide-tip-lightweight-yellow-knife","title":"Spyderco Assist Salt Lightweight with Carbide Tip Yellow Knife","description":"\u003cp\u003eThe Assist Salt combines the multi-functional versatility of the Assist model with the rustproof qualities of H-1 steel to set a new standard in rescue tools. The defining feature of the Assist Salt is its H-1 steel blade and lock bar. This unique material uses nitrogen instead of carbon to create a steel that is tough, holds an impressive edge, and is completely immune to corrosion. The blade's Trademark Round Hole ensures swift, positive, one-handed opening, even while wearing heavy gloves. Its blunt tip safely slides under seat belts, clothing, and other materials and will not puncture flotation gear, while its SpyderEdge provides extreme cutting performance that easily powers through even the toughest materials.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe Assist Salt's bright yellow handle is injection molded from tough fiberglass-reinforced nylon and has both a Bi-Directional Texture pattern and finger grooves to guarantee a secure grip. The finger grooves also provide a solid purchase that enables the blade to \"scissor cut\"rope much like a cigar cutter. Squeeze the Assist Salt's closed blade and a retractable carbide glass breaker extends from the butt end of the handle to safely and efficiently break windows. A built-in survival whistle, sturdy back lock mechanism, and a reversible wire pocket clip round out the knife's features and ensure convenient carry and completely ambidextrous operation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 8.55\" (217 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 4.87\" (124 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness 0.118\" (3.0 mm)\u003c\/li\u003e\n\u003cli\u003eTip Carry Position: Tip-Up\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.68\" (93 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 3.15\" (80 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: FRN\u003c\/li\u003e\n\u003cli\u003eLock Type: Back Lock\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: 3.9oz (111g)\u003c\/li\u003e\n\u003cli\u003eClip Position: Ambi\u003c\/li\u003e\n\u003cli\u003eGrind: Hollow\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e","brand":"Spyderco","offers":[{"title":"Default Title","offer_id":34766496843,"sku":"C79PSYL","price":124.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/1_c5986d9e-b018-43dd-b5b8-22d00aee5fe9.jpg?v=1588221714"},{"product_id":"spyderco-salt-1-plain-edge-knife","title":"Spyderco Salt 1 Black Blade Knife - Serrated Edge","description":"\u003cp\u003eBased on the third-generation version of the popular Delica model, the Salt 1 combines weight-saving advantages of a one-piece fiberglass-reinforced-nylon (FRN) handle with the 100% rustproof qualities of H-1 steel to create a compact, all-purpose folding knife that is completely immune to the elements. This version of the Salt 1 adds a non-reflective titanium carbonitride (TiCN) coating to the blade and lock bar to make it ideal for use in environments where light discipline is a concern.\u003cbr\u003e\u003cbr\u003eThe Salt 1's H-1 blade features a partial hollow grind that provides excellent edge geometry supported by a strong, full-thickness spine. It is available with either a PlainEdge or fully serrated SpyderEdge cutting edge and features a generous 14mm Trademark Round Hole to allow swift one-handed opening, even while wearing gloves. In the open position, the blade locks via a sturdy back lock mechanism, which includes a Boye Dent to help prevent unintentional release.\u003cbr\u003e\u003cbr\u003eThe injection-molded, one-piece FRN handle has a Volcano Grip texture pattern for a secure grip with wet hands. It is also home to a reversible titanium pocket clip that provides right or left-side tip-up carry and supports the knife's fully ambidextrous character. All other metal components of the knife are also manufactured from 100% rustproof alloys.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 7.02\" (178 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 3.99\" (101 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.098\" (2.5 mm)\u003c\/li\u003e\n\u003cli\u003eTip Carry Position: Tip-Up\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.03\" (77 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 6.4\" (67 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: Fiberglass Reinforced Nylon\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: 2.0oz (57 g)\u003c\/li\u003e\n\u003cli\u003eClip Position: Ambi\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e","brand":"SPYDERCO","offers":[{"title":"Default Title","offer_id":37950946672795,"sku":"C88SBBK","price":101.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/2_8577ab74-68d0-4826-a852-81360147fea9.jpg?v=1613624416"},{"product_id":"spyderco-atlantic-salt-spyderedge","title":"Spyderco Atlantic Salt Fiberglass Reinforced Nylon Spyderedge Knife","description":"\u003cp\u003eIt's been speculated the sheepfoot shaped blade originated with mariners who found the rounded tip especially beneficial when the knife was accidentally dropped (think working on a ship in pitching seas) as it couldn't stab the foot when hitting the deck. It's also been hypothesized that commanding officers on these ships preferred rambunctious hardworking sailors carry knives without pointed tips, especially while in port blowing off steam after months at sea.\u003c\/p\u003e\n\u003cp\u003eSpyderco's Rescue knives are long favored by seafarers and the design has since been embraced by rescue workers, EMT's and ranchers-anyone cutting around flesh in an emergency. Now available in a rustproof version, the Atlantic Salt is a modified Rescue made with state of the art non-rusting H1 steel. H1 is a precipitation-hardened steel containing nitrogen instead of carbon, which cannot rust. The hollow-ground blade is available in SpyderEdge offering remarkable cutting performance in and around fresh and saltwater. Textured with a Volcano Grip pattern, the molded fiberglass reinforced nylon (FRN) handle comes in black or visible marine yellow equipped with a reversible titanium pocket clip for right or left- handed use. We recommend threading a thong or lanyard cord through the lanyard hole for back-up retention around water, where once dropped, a knife is often irretrievable or lost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 8.188\" (209 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 4.625\" (117 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness 0.125\" (3.0 mm)\u003c\/li\u003e\n\u003cli\u003eTip Carry Position: Tip-Up\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.687\" (94 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 3.375\" (86 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: Fiberglass Reinforced Nylon\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: 2.75 oz (78g)\u003c\/li\u003e\n\u003cli\u003eClip Position: Ambi\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e","brand":"Spyderco","offers":[{"title":"Black","offer_id":34815587659,"sku":"C89SBK","price":109.99,"currency_code":"USD","in_stock":false},{"title":"Yellow","offer_id":34815673419,"sku":"C89SYL","price":109.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/SPjhs.jpg?v=1589034166"},{"product_id":"spyderco-tasman-salt-spyderedge-knife","title":"Spyderco Tasman Salt SpyderEdge Knife","description":"\u003cp\u003eHawkbill blades function very much like an animal's claw, collecting the object being cut and drawing it into the concave edge to generate highly focused cutting power. This makes them the perfect tools for cutting netting, line, and other fibrous materials-especially when they're water soaked.\u003c\/p\u003e\n\u003cp\u003eSpyderco's Tasman Salt takes the voracious cutting power of a hawkbill blade profile and renders it in H-1 steel-an advanced nitrogen-based alloy that is completely immune to rust. Available with either a PlainEdge or aggressive fully serrated SpyderEdge, the Tasman Salt's blade also features a full accessible Trademark Round Hole for swift, positive, one-handed opening with either hand.\u003c\/p\u003e\n\u003cp\u003eThe blade is paired with an ultra-lightweight handle injection molded from tough fiberglass-reinforced-nylon (FRN). The handle features a Volcano Grip texture that ensures a secure grip, even in wet conditions, and houses a sturdy back lock mechanism that locks the blade securely open when in use. A reversible black-coated titanium pocket clip supports left or right-side, tip-up carry to keep the Tasman Salt poised, accessible, and ready when you are.\u003c\/p\u003e\n\u003cp\u003eThis version of the Tasman Salt features a high-visibility yellow injection-molded FRN handle.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 6.812\" (173 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 4\" (102 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 0.093\" (2.5 mm)\u003c\/li\u003e\n\u003cli\u003eTip Carry Position: Tip-Up\u003c\/li\u003e\n\u003cli\u003eBlade Length: 2.938\" (75 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 2.5\" (64 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: Fiberglass Reinforced Nylon\u003c\/li\u003e\n\u003cli\u003eLock Type: Back Lock\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: 2 oz (57 g)\u003c\/li\u003e\n\u003cli\u003eClip Position: Ambi\u003c\/li\u003e\n\u003cli\u003eGrind: Hollow\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Spyderco","offers":[{"title":"Black","offer_id":34817668939,"sku":"C106SBK","price":91.99,"currency_code":"USD","in_stock":false},{"title":"Yellow","offer_id":34817669003,"sku":"C106SYL","price":147.13,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/1_cd98d210-2ea1-41e1-9b58-01b308030c7a.jpg?v=1588221720"},{"product_id":"spyderco-ladybug-3-salt-plain-edge-knife","title":"Spyderco Ladybug 3 Salt Plain Edge Knife","description":"\u003cp\u003eH-1 does something no other blade steel can, It remains 100% rust free and it actually holds a sharp cutting edge. Spyderco's Salt Series offers a collection of H-1 folders and fixed blades with a newly added keychain-sized Salt. The new Ladybug Salt is nearly as small as your car keys and carries just as easily. Its lightweight FRN (fiberglass reinforced nylon) handle is coated with Bi-Directional Texturing for slip-resistant cutting. It comes in stand-out Marine Yellow and easy to spot if dropped in water or on the ground. The LYL is clip-less with a lanyard hole to string a keychain or lanyard through. Whether light or heavy cutting, the Ladybug Salt is a compact firecracker with explosive cutting ability in a small package that will never rust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 4.375\" (111 mm)\u003c\/li\u003e\n\u003cli\u003eClosed Length: 2.438\" (62 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Thickness .078\" (2.5 mm)\u003c\/li\u003e\n\u003cli\u003eBlade Length: 1.938\" (49 mm)\u003c\/li\u003e\n\u003cli\u003eEdge Length: 1.687\" (43 mm)\u003c\/li\u003e\n\u003cli\u003eHandle: Fiberglass Reinforced Nylon\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003cli\u003eSteel: H-1\u003c\/li\u003e\n\u003cli\u003eWeight: .6oz (18 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003e\u003cspan style=\"color: #ff0000;\"\u003e*By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable federal, state and local laws, regulations and other restrictions.åÊ\u003c\/span\u003e\u003c\/h6\u003e","brand":"Spyderco","offers":[{"title":"Default Title","offer_id":34817984139,"sku":"LYLP3","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/1_80497fbb-4b4f-4f06-87c3-483882fda759.jpg?v=1588221716"},{"product_id":"bubba-blade-7-inch-woody-hunting-knife","title":"Bubba Blade 7 Inch Woody Hunting Knife","description":"\u003cp\u003e\u003cstrong\u003eBubba Blade 7 Inch Woody Hunting Knife\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHigh carbon stainless steel hunting knife.\u003c\/p\u003e","brand":"BUBBA BLADE","offers":[{"title":"Default Title","offer_id":18524460679264,"sku":"BB1-WD","price":59.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Screen_Shot_2019-02-05_at_9.44.32_AM.png?v=1596481424"},{"product_id":"shun-classic-4-inch-paring-knife","title":"Shun Classic 4 inch Paring Knife","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eA LARGER PARING KNIFE AND ESSENTIAL FOR YOUR KITCHEN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParing knives come in a variety of lengths. This one is our 4-in. Shun Classic Paring Knife and it’s perfect for any paring task—as well as chopping small foods, such as garlic cloves or ginger, against a cutting board. The extra length of this knife makes it easy to peel and trim even larger fruits and vegetables, such as extra-large potatoes or apples. The Shun Classic Paring Knife is quite simply a kitchen essential.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic 4-in. Paring Knife is part of the Shun Classic line of tasteful and contemporary cutlery. \u003cspan\u003eThe Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003eA larger paring knife that some cooks prefer\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 4 in. (10.3 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20096418283616,"sku":"DM0716","price":138.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/dm0716_1.jpg?v=1596487958"},{"product_id":"shun-classic-8-inch-hollow-ground-chefs-knife","title":"Shun Classic 8 Inch Hollow-Ground Chef's Knife","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eTHE SHUN CLASSIC CHEF'S KNIFE—WITH HOLLOW-GROUNDS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you have only one kitchen knife, the Shun Classic 8-in. Chef's Knife is the one to have. This one is extra-special because of the hollow-ground indentations on the side of the blade. They create small air pockets that reduce friction when cutting, making it easier to glide through the cut. If you’ve had problems with sticking, try a hollow-ground blade. Otherwise, use the Shun Classic 8-in. Chef's Knife as you would any other chef’s knife—for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. With its curved belly, the Chef's knife can be gently \"rocked\" through fresh herbs or spices to produce a very fine mince.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic 8-in. Hollow-Ground Chef's Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003eA must-have kitchen knife\u003c\/li\u003e\n\u003cli\u003eHollow-ground indentations help food release from the blade\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 8 in. (20.3 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20096475431008,"sku":"DM0719","price":179.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/dm0719_1.jpg?v=1596487964"},{"product_id":"shun-classic-9-inch-hollow-ground-slicing-knife","title":"Shun Classic 9 Inch Hollow-Ground Slicing Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eTHE KNIFE FOR THE PERFECT SLICE \u003c\/strong\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003eCan the right knife really make food taste better? In a word, yes. The Shun Classic 9-in. Hollow-Ground Slicing Knife's long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices—and thus more of the flavor—trapped in the meat. The longer blade lets you make precise slices with a single stroke, while the narrower profile and hollow-ground indentations help the blade glide through the meat with even less friction. Producing thin, beautiful, even slices of meat isn’t hard—when your have the right knife. The Shun Classic Hollow-Ground Slicing Knife is the right knife.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic Hollow-Ground Slicing Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHollow-ground indentations help slices release from the blade\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 9 in. (22.9 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121722421344,"sku":"DM0720","price":179.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_9_Inch_Hollow-Ground_Slicing_Knife.jpg?v=1596488022"},{"product_id":"shun-classic-6-inch-serrated-utility-knife","title":"Shun Classic 6 Inch Serrated Utility Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eSERRATIONS CUT THROUGH TOUGHER FOODS WITHOUT TEARING\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAlso called a tomato knife or a sandwich knife, the Shun Classic 6-in. Serrated Utility Knife is a blade with many uses. In size, it’s between the chef's knife and the paring knife, but its blade is narrower and straighter. The serrated edge makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as avocados. It works well on sausages, especially those with tougher casing, and with hard cheeses. The Shun Classic Serrated Utility Knife is wonderful for a multitude of small tasks where more precise cuts are needed.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic Serrated Utility Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis multi-purpose knife features serrations to cut through tougher foods without tearing\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade with serrations\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121752141920,"sku":"DM0722","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_6_Inch_Serrated_Utility_Knife1.jpg?v=1596488022"},{"product_id":"shun-classic-9-inch-offset-bread-knife","title":"Shun Classic 9 Inch Offset Bread Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eKEEPS YOUR KNUCKLES OFF THE CUTTING BOARD\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003eHave you ever found yourself hovering over the edge of the cutting board so that you don't knock your knuckles on the board as you reach the bottom of the stroke? The Shun Offset Bread Knife solves the problem.\u003c\/p\u003e\n\u003cp\u003eThe offset handle position creates additional knuckle clearance and perfectly positions your hand for a more powerful—and thus, easier—cut. The scalloped serrations will slice neatly into your loaf without skidding; no matter how crusty it is. You'll also enjoy the way the knife glides through bread without shredding and with fewer crumbs.The Shun Classic Offset Bread knife works equally well on tender desserts such as angel food cake, enabling you to create beautiful, tear-free slices.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic Offset Bread Knife is part of the Shun Classic line of tasteful and contemporary cutlery. \u003cspan\u003eThe Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal knuckle clearance and no crushing or tearing\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 9 in. (22.9 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121789956192,"sku":"DM0724","price":164.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_9_Inch_Offset_Bread_Knife.jpg?v=1596488022"},{"product_id":"shun-classic-5-5-inch-santoku-knife","title":"Shun Classic 5.5 Inch Santoku Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eAN INCREDIBLY HANDY SMALLER KNIFE\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003eStocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, it's between our small and full-sized santoku. This in-between weight and size make it perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. Cooks with smaller hands or those who simply prefer a smaller, lighter knife may find that this smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife for some tasks or love it for cutting up fruit for breakfast.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic 5.5-in. Santoku is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA smaller, lighter santoku you’ll reach for again and again\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 5.5 in. (14.0 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121811779680,"sku":"DM0727","price":188.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_5.5_Inch_Santoku_Knife.jpg?v=1596488022"},{"product_id":"shun-classic-6-inch-ultimate-utility-knife","title":"Shun Classic 6 Inch Ultimate Utility Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eAN AMAZINGLY VERSATILE KNIFE\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003eThe Shun Classic 6-in. Ultimate Utility Knife's cutting edge has a low-frequency serration that makes the knife perfect for slicing delicate thin-skinned fruits and vegetables. The Ultimate Utility Knife has a broad blade and a curved belly, allowing you to rock the knife on the cutting board. The wide blade with its rounded tip also makes it a great knife for spreading mayo on a sandwich, then the serrations work like a bread knife to cut the sandwich in half without tearing. It may not look traditional, but the Shun Classic Ultimate Utility Knife is about performance where it counts—in your kitchen. Try it and you'll be amazed at how often you'll find yourself reaching for this multi-function knife.\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic 6-in. Ultimate Utility Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYou’ll be amazed at how often you reach for this multi-function knife\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121847103584,"sku":"DM0741","price":175.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_6_Inch_Ultimate_Utility_Knife.jpg?v=1596488022"},{"product_id":"shun-classic-4-5-inch-asian-multi-prep-knife","title":"Shun Classic 4.5 Inch Asian Multi-prep Knife","description":"\u003ch3 class=\"label\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eYOU'LL LOVE THIS JAPANESE BONING KNIFE\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003eGot poultry? This is your knife. The Shun Classic Asian Multi-Prep Knife is a Japanese boning knife. The 4.5-in. blade is perfect for maneuvering around bones and between joints. Once you try it, you'll be pleasantly surprised at the complete control you gain as you process your poultry and other proteins. Its razor-sharp blade makes removing breasts from bone easy and it cuts joint cartilage almost like butter. Scoring and trimming is a breeze, too—and you can use the blade's spine for scraping. Once you've used this Japanese boning knife, you may never go back to a European style again.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Classic Asian Multi-Prep Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA traditional Japanese knife for boning poultry\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: D-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 4.5 in. (11.4 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20121867190368,"sku":"DM0749","price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_4.5_Inch_Asian_Multi-prep_Knife.jpg?v=1596488022"},{"product_id":"shun-sora-3-5-inch-paring-knife","title":"Shun Sora 3.5 Inch Paring Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eNO KITCHEN IS COMPLETE WITHOUT ONE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou can think of a paring knife as a smaller version of a chef's knife because, like the Sora Chef's Knife, the Sora Paring Knife is quite versatile. The paring knife gets its name from its main function—removing or “paring” away things like peels or pits from fruits and vegetables. It’s ideal for peeling, coring, trimming, decorating, and other detail work. Its small size gives you complete control over the tip and edge of the blade. Generally, you'll use this knife in your hand rather than against a cutting board, though paring knives can also be used for chopping small foods, such as garlic cloves or ginger.\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Paring Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA must-have kitchen knife\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 3.5 in. (8.9 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20140644892768,"sku":"VB0700","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0700_1.jpg?v=1596488067"},{"product_id":"shun-sora-6-inch-utility-knife","title":"Shun Sora 6 Inch Utility Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eA PERFECT IN-BETWEEN SIZED KNIFE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA utility knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. This makes it perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Some cooks like to use it in their hand, too—almost like a large paring knife. Others like its smaller size as an alternative to the chef’s knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Utility Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe third of the must-have kitchen knives\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20140698992736,"sku":"VB0701","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0701_white.jpg?v=1596488067"},{"product_id":"shun-sora-9-inch-bread-knife","title":"Shun Sora 9 Inch Bread Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eA PERFECT IN-BETWEEN SIZED KNIFE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA utility knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. This makes it perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Some cooks like to use it in their hand, too—almost like a large paring knife. Others like its smaller size as an alternative to the chef’s knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Utility Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe third of the must-have kitchen knives\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20140953862240,"sku":"VB0705","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0705_white.jpg?v=1596488067"},{"product_id":"shun-sora-8-inch-chef-knife","title":"Shun Sora 8 Inch Chef Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eTHIS SHOULD BE YOUR FIRST SORA PURCHASE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the place to start your Shun Sora collection: the Sora Chef's Knife. Of course you know it's the essential kitchen knife. But what you might not know is that since the Sora line features traditional Japanese blade and handle shapes, in Japan, the Sora Chef's Knife would be called a gyuto. It's used for all the same purposes as a chef's knife—all-around food preparation. But the Sora Chef's has less curve than a Western chef's knife, which means it contacts the cutting board along more of its length, so more food is cut per slice. The Sora has a gentle roll off the tip compared to the large roll of a Western style knife, so the Sora needs to be lifted less, making cutting more efficient. Once you try the Sora Chef's Knife, you'll wonder what you ever did without it.\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Chef's Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTHE must-have kitchen knife\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 8 in. (20.3 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20141240877152,"sku":"VB0706","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0706_white.jpg?v=1596488077"},{"product_id":"shun-sora-5-5-inch-serrated-utility-knife","title":"Shun Sora 5.5 Inch Serrated Utility Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eAlso called a tomato knife or a sandwich knife, the Shun Sora Serrated Utility Knife is a blade with many uses. In size, it’s between the chef's knife and the paring knife, but its blade is narrower and straighter. The serrated edge makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as avocados. It works well on sausages, especially those with tougher casing, and with hard cheeses. The Shun Sora Serrated Utility Knife is wonderful for a multitude of small tasks where more precise cuts are needed.\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Serrated Utility Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe perfect size for medium-sized tasks\u003c\/li\u003e\n\u003cli\u003e16° single-bevel blade with serrations\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 5.5 in. (14 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20141778698336,"sku":"VB0722","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0722_1.jpg?v=1596488076"},{"product_id":"shun-sora-6-inch-ultimate-utility-knife","title":"Shun Sora 6 Inch Ultimate Utility Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eAN AMAZINGLY MULTI-FUNCTIONAL KNIFE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt doesn't look traditional, but the Shun Sora Ultimate Utility Knife is amazingly versatile. The cutting edge offers a low-frequency serration that makes it perfect for slicing delicate thin-skinned fruits and vegetables. The wide blade with its rounded tip also makes it a great knife for spreading mayo on a sandwich, then the serrations work like a bread knife to cut the sandwich in half without tearing. Try it and you'll be surprised at how often you'll find yourself reaching for this multi-function knife.\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora Ultimate Utility Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUnusual looking, amazingly versatile\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper\u003c\/li\u003e\n\u003cli\u003eVG10 is clad with one layer of stainless steel on each side to create the san mai edge and provide stain resistance\u003c\/li\u003e\n\u003cli\u003eHandle: Traditional Japanese handle design in easy-care, textured PP\/TPE blend\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20141952958560,"sku":"VB0741","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vb0741_white.jpg?v=1596488076"},{"product_id":"shun-kanso-4-piece-steak-knife-set","title":"Shun Kanso 4 Piece Steak Knife Set","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTREAT YOUR STEAK RIGHT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnce you've grilled the perfect steak, use the perfect steak knives to make sure your meal stays delicious. To keep steaks flavorful, you need to keep more of the juices inside the steak. The knives in this beautiful set are hand-sharpened to a 16° edge on each side to glide through your steak, cutting fewer of the capillaries in the meat and keeping more of the juices inside. You will be astonished at what a difference these fine-edged steak knives can make in the flavor and enjoyment of your steaks.\u003c\/p\u003e\n\u003cp\u003eShun Kanso Steak Knife Set is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cp\u003eSet includes four 5-inch Kanso Steak Knives\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood handle\u003c\/li\u003e\n\u003cli\u003eBlade length: 5 in. (12.7 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20158248321120,"sku":"SWTS0430","price":324.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_4_Piece_Steak_Knife_Set1.jpg?v=1596488311"},{"product_id":"shun-kanso-4-piece-bbq-set","title":"Shun Kanso 4 Piece BBQ Set","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso BBQ Set features the three key knives you'll need to handle grill-worthy proteins of all types—all in a handsome Shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the Shun Kanso Asian Multi-Prep Knife, a Japanese-style poultry knife, the Shun Kanso Boning\/Fillet Knife, and the Shun Kanso Brisket Knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts, and turkey. Brisket knife includes its own wooden saya, or sheath.\u003c\/p\u003e\n\u003cp\u003eKanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cp\u003eEverything you need for your next BBQ.\u003c\/p\u003e\n\u003cp\u003eSet Includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e5-in. Honesuki\u003c\/li\u003e\n\u003cli\u003e6.5-in. Boning\/Fillet Knife\u003c\/li\u003e\n\u003cli\u003e12-in. Brisket Knife with traditional Japanese saya, or sheath (made in China)\u003c\/li\u003e\n\u003cli\u003eShun 8-slot knife roll\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlease see individual components for detailed information.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20158269489248,"sku":"SWTS0450","price":419.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/1_30ba6ecb-6d83-4723-8b30-d9be2a8fac63.jpg?v=1596488317"},{"product_id":"shun-classic-4-piece-bbq-set","title":"Shun Classic 4 Piece BBQ Set","description":"\u003ch4 class=\"label\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\" data-mce-fragment=\"1\" data-mce-style=\"color: #ff2a00;\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Shun Classic BBQ Set features the three key knives you'll need to handle grill-worthy proteins of all types—all in a handsome Shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the Shun Classic Asian Multi-Prep Knife, a Japanese-style poultry knife, the Shun Classic Boning\/Fillet Knife, and the Shun Classic Brisket Knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, and turkey. Brisket knife includes its own wooden\u003cspan\u003e \u003c\/span\u003e\u003cem\u003esaya\u003c\/em\u003e, or sheath.\u003c\/p\u003e\n\u003cp\u003eBoth the asian multi-prep knife and the boning\/fillet knife feature the Shun Classic's beautiful Damascus-clad blades with Shun's proprietary high-performance VG-MAX stainless steel cutting core and D-shaped ebony PakkaWood handles. The brisket knife is made of Japanese AUS10A blade is highly refined, high-carbon, vanadium stainless steel with hollow-ground indentations to help food release more easily from the blade. All are sharpened to a Shun-sharp 16º edge and hold their edge for a long time. Shun Classics are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.\u003c\/p\u003e\n\u003cp\u003eEverything you need for your next BBQ.\u003c\/p\u003e\n\u003cp\u003eSet Includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4.5-in. Honesuki\u003c\/li\u003e\n\u003cli\u003e6-in. Boning\/Fillet Knife\u003c\/li\u003e\n\u003cli\u003e12-in. Brisket Knife with traditional Japanese saya, or sheath (made in China)\u003c\/li\u003e\n\u003cli\u003eShun 8-slot knife roll\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlease see individual components for detailed information.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20158627119200,"sku":"DMS0450","price":706.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Classic_4_Piece_BBQ_Set1.jpg?v=1596488415"},{"product_id":"shun-kanso-6-inch-utility-knife","title":"Shun Kanso 6 Inch Utility Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn size, the Shun Kanso 6-in. Utility Knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Some cooks like to use it in their hand, too—almost like a large paring knife or petty knife. Others like its smaller size as an alternative to the chef’s knife. Its very slightly curved belly enables it to do moderate rocking cuts. It’s nimble enough to peel an onion in hand, then slice it up in short order. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso 6-in. Utility Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMulti-purpose, between a chef’s and paring in size\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.3 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164785602656,"sku":"SWT0701","price":94.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_6_Inch_Utility_Knife.jpg?v=1596488450"},{"product_id":"shun-kanso-9-inch-bread-knife","title":"Shun Kanso 9 Inch Bread Knife","description":"\u003ch4 class=\"label\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eDo you bake or buy whole loaves of bread? Then this will be one of the most-used knives in your kitchen. The Shun Kanso Bread Knife cuts through bread quickly and easily, whether it's crusty or tender—and with less crumbing. The secret is our wide serrations. Instead of smaller \"sawtooth serrations,\" Kanso's wide, undulating serrations gently glide through bread so there's less tearing and less crumbing. Cakes and pastries benefit from the Shun Kanso Bread Knife's smooth cutting capabilities, too.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso 9-in. Bread Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut bread with less crumbing\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade with serrations\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood handle\u003c\/li\u003e\n\u003cli\u003eBlade length: 9 in. (22.9 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164794744928,"sku":"SWT0705","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_9_Inch_Bread_Knife.jpg?v=1596488450"},{"product_id":"shun-kanso-5-inch-steak-knife","title":"Shun Kanso 5 Inch Steak Knife","description":"\u003ch4 class=\"label\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ch4 class=\"label\"\u003e\u003cstrong\u003eA SIMPLE KNIFE FOR A SIMPLY WONDERFUL STEAK\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHere's why the straight-edged Shun Kanso Steak Knife is the perfect way to cut your steak: it helps keep more of the delicious flavor \u003cem\u003einside\u003c\/em\u003e your steak. Serrated steak knives saw through your steak, tearing more capillaries in the meat. The flavorful juices run out and pool on your plate. But the Shun Kanso Steak Knife's smooth, razor-sharp edge makes a cleaner cut—so more of the juices and more of the flavor stays in every bite. What's more, cutting is smoother and easier, too, as your knife simply glides through the steak.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso Steak Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor your best steak ever\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood handle\u003c\/li\u003e\n\u003cli\u003eBlade length: 5 in. (12.7 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164818108512,"sku":"SWT0711","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_5_Inch_Steak_Knife.jpg?v=1596488446"},{"product_id":"shun-kanso-7-inch-hollow-ground-santoku-knife","title":"Shun Kanso 7 Inch Hollow-Ground Santoku Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso 7-in. Hollow-Ground Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. In fact, some people even prefer it to a chef’s knife. Slightly shorter than the standard chef's knife, the Shun Kanso Santoku is very easy to maneuver—even in a smaller kitchen. There's just enough belly curve to enable rocking cuts, which just adds to the knife's versatility. We think you’ll find that this distinctive kitchen knife works beautifully and fits your hand like a glove. As easy to use as a chef's knife, the santoku is especially well suited to a down-and-forward cutting motion (push cut). Many cooks swear by their santoku for easy food preparation and top performance.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso 7-in. Hollow-Ground Santoku is part of the Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA multi-purpose, must-have knife in Asian kitchens\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 7 in. (17.8 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164825743456,"sku":"SWT0718","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_7_Inch_Hollow-Ground_Santoku_Knife.jpg?v=1596488446"},{"product_id":"shun-kanso-5-5-inch-hollow-ground-santoku-knife","title":"Shun Kanso 5.5 Inch Hollow-Ground Santoku Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhen it comes to your kitchen, it's all about finding the tool that are just right for you. If you prefer a smaller knife, may we suggest you try the Shun Kanso 5.5-in. Santoku? In size, it's smaller than our full-sized santoku, but still offers all the performance you expect from a favorite kitchen tool. Its in-between weight and size make this santoku perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. The hollow-grounds on the blade help food release more quickly, making food preparation even easier. Cooks with smaller hands or those who simply prefer a more compact knife may find that this slightly smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife or find it to be the ideal size for cutting up breakfast fruit.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso 5.5-in. Hollow-Ground Santoku is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA multi-purpose, must-have knife in Asian kitchens\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 5.5 in. (14 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164834066528,"sku":"SWT0727","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_5.5_Inch_Hollow-Ground_Santoku_Knife.jpg?v=1596488455"},{"product_id":"shun-kanso-6-5-inch-hollow-ground-nakiri-knife","title":"Shun Kanso 6.5 Inch Hollow-Ground Nakiri Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNakiri is simply Japanese for \"vegetable knife.\" Once you get the Shun Kanso Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isn’t rocked like a chef's knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it can't be beat. Finely dicing onions is fast, easy, and with the Shun Kanso Nakiri’s blunt end, safer, too. The hollow-ground indentations in the blade help food release from the blade more easily, too.\u003c\/p\u003e\n\u003cp\u003eShun Kanso 6.5-in. Hollow-Ground Nakiri is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA traditional Japanese knife for working with vegetables\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eHollow-ground indentations help food release from the blade\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 6.5 in. (16.5 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20164844912736,"sku":"SWT0728","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_6.5_Inch_Hollow-Ground_Nakiri_Knife.jpg?v=1596488445"},{"product_id":"shun-kanso-5-inch-asian-multi-prep-knife","title":"Shun Kanso 5 Inch Asian Multi-prep Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso Asian Multi-Prep Knife is a Japanese-style boning knife. The 5-in. blade with its triangular shape is perfect for maneuvering around bones and between joints. Once you try it, you'll be pleasantly surprised at the complete control you gain as you process your poultry and other proteins. Its razor-sharp, 16° cutting edge makes removing breasts from bone easy and it cuts joint cartilage almost like butter. Scoring and trimming is a breeze, too—and you can use the blade's spine for scraping. Once you've used this Japanese boning knife, you'll reach for it again and again.\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso Asian Multi-Prep Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA traditional Japanese knife for boning poultry\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 5 in. (12.7 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20171220844640,"sku":"SWT0729","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_5_Inch_Asian_Multi-prep_Knife.jpg?v=1596488486"},{"product_id":"shun-kanso-6-5-inch-boning-fillet-knife","title":"Shun Kanso 6.5 Inch Boning\/Fillet Knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso Boning\/Fillet Knife is a rigid knife with a razor-sharp edge, and it's adept at key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It’s perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's 6.5-in. length is just right to glide through the body of the fish, quickly removing bones and skin for a perfect fillet. The contoured tagayasan handle provides a secure grip for excellent control.\u003c\/p\u003e\n\u003cp\u003eShun Kanso 6.5-in. Boning\/Fillet Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCurved, rigid blade gets in close and offers controlled cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 6.5 in. (16.5 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20171233263712,"sku":"SWT0743","price":109.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_6.5_Inch_BoningFillet_Knife.jpg?v=1596488486"},{"product_id":"shun-kanso-12-inch-hollow-ground-brisket-knife-with-saya","title":"Shun Kanso 12 Inch Hollow-Ground Brisket Knife With Saya","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Kanso Brisket Knife is ideal for trimming and slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The high-performance Japanese AUS10A blade is highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. The Shun Kanso Brisket Knife’s long, narrow blade makes it easy to slice larger cuts of meat in a single pass to ensure more of the juices—and flavor—stay inside the meat. The long, razor-sharp blade ensures slices will look beautiful, too, since there’s no need to saw back and forth. Hollow-ground indentations on the blade help food release more easily and the rounded tip makes the knife safer and easier to use. The included wooden \u003cem\u003esaya\u003c\/em\u003e, or sheath, protects the blade and makes it simple to transport to a barbeque or celebration taking place away from home.\u003c\/p\u003e\n\u003cp\u003eShun Kanso 12-in. Hollow-Ground Brisket Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for slicing larger cuts of meat\u003c\/li\u003e\n\u003cli\u003eHollow-ground indentations help food release from the blade\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eHeritage finish hides scratches, gives Kanso a rustic look that just improves with age\u003c\/li\u003e\n\u003cli\u003eSteel: AUS10A—high-carbon, vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eContoured tagayasan or wenge wood\u003c\/li\u003e\n\u003cli\u003eBlade length: 12 in. (30.5 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003cli\u003eIncludes traditional Japanese saya, or sheath (made in China)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20171253448800,"sku":"SWT0778","price":219.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/Shun_Kanso_12_Inch_HollowGround_Brisket_Knife_With_Saya.jpg?v=1596488496"},{"product_id":"shun-sora-3-piece-build-a-block-knife-set","title":"Shun Sora 3 Piece Build-A-Block Knife Set","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCustomize your Sora collection with our 3-Piece Build-a-Block set. Start with the must-have Sora Chef's Knife and the Shun Sora Combination Honing Steel needed for maintaining your edge. The additional slots are perfect for large and medium-sized knives—which you can add whenever it's convenient for you. The slimline bamboo block is durable and bamboo is a renewable resource. You'll also appreciate its easy-care performance. Since bamboo absorbs very little moisture, it doesn’t shrink or swell like other hardwoods, making it ideal for kitchen accessories.\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora 3-Piece Build-a-Block Set is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed—on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP\/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 3-piece. set includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8-in. Chef's Knife\u003c\/li\u003e\n\u003cli\u003eCombination Honing Steel (made in China)\u003c\/li\u003e\n\u003cli\u003e6-Slot Slimline Block (made in China)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlease see individual components for detailed information.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20182774874208,"sku":"VBS3310","price":169.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vbs3310_1.jpg?v=1596488567"},{"product_id":"shun-sora-6-piece-block-knife-set","title":"Shun Sora 6 Piece Block Knife Set","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eA GREAT WAY TO START YOUR SORA COLLECTION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shun Sora 6-Piece Block Set gives you all the must-have pieces of kitchen cutlery and tools in one beautiful block. In addition to key pieces like the Shun Sora Paring, Utility, and Chef's Knives, the set also includes the handy Herb Shears and Combination Honing Steel. The shears are perfect for snipping herbs, of course, but you'll be amazed at how often they come in handy for other things, too. This essential set comes in its own block with extra open slots so you can continue to expand your Shun Sora collection. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 6-piece set provides the key knives and kitchen tools for a well-equipped kitchen Set includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3.5-in. Paring Knife\u003c\/li\u003e\n\u003cli\u003e6-in. Utility Knife\u003c\/li\u003e\n\u003cli\u003e8-in. Chef's Knife\u003c\/li\u003e\n\u003cli\u003eHerb Shears\u003c\/li\u003e\n\u003cli\u003eCombination Honing Steel (made in China)\u003c\/li\u003e\n\u003cli\u003e11-Slot Bamboo Block (made in China)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlease see individual components for detailed information\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20183602069600,"sku":"VBS0600","price":349.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/vbs0600_1.jpg?v=1596488567"},{"product_id":"shun-premier-4-inch-paring-knife","title":"Shun Premier 4 Inch Paring Knife","description":"\u003cp class=\"label\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eESSENTIAL…AND BEAUTIFUL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe paring knife is an indispensable kitchen prep knife. For peeling, trimming, making decorative cuts, or even for chopping small foods like shallots or garlic, the small size of the paring knife gives you complete cutting control. Since every kitchen needs a paring knife—and since you’ll use it just about every time you cook—it makes sense to own a paring knife you can love. May we suggest the Shun Premier Paring Knife? Of course, it’s beautiful. But its real beauty comes from how well it performs. A thin lightweight blade and a razor-sharp edge make every paring task a breeze. The contour on the bottom of the handle ensures an excellent grip whether held by the handle or in a pinch grip.\u003c\/p\u003e\n\u003cp\u003eThe Shun Premier Paring Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the most essential kitchen knives\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-colored PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 4 in. (10.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20196450173024,"sku":"TDM0700","price":134.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0700_1.jpg?v=1596488567"},{"product_id":"shun-premier-6-5-inch-utility-knife","title":"Shun Premier 6.5 Inch Utility Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eMUCH MORE THAN A \"SANDWICH KNIFE\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef’s knife too much, reach for a utility knife. The Shun Premier Utility Knife offers a razor-sharp 6-in. edge that also makes quick work of anything that goes in a sandwich—meats, cheeses, tomato slices, and more. That specialized use is why this style of knife is sometimes called a sandwich knife. You’ll also love the secure grip the ambidextrous Premier contoured handle provides.\u003c\/p\u003e\n\u003cp\u003eThe Shun Premier Utility Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAn in-between sized knife for all those in-between sized tasks\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-colored PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 6.5 in. (16.5 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20196554408032,"sku":"TDM0701","price":144.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0701_1.jpg?v=1596488594"},{"product_id":"shun-premier-9-inch-bread-knife","title":"Shun Premier 9 Inch Bread Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eSLICE THROUGH ANY TYPE OF LOAF, WITHOUT TEARING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you bake or buy whole loaves of bread, a bread knife will be one of the most-used knives in your kitchen. Whether you love wonderfully crusty or delicately tender bread, the Shun Premier Bread Knife will be your loaf's new best friend, no matter what its texture. The key is Shun’s razor-sharp, wide, “low frequency” serrations. Unlike a plain-edged knife, the serrations let you gently saw through the bread without crushing and with much less crumbing. Unlike sawtooth serrations that are spaced closer together, the Shun Premier Bread Knife’s wide serrations will gently glide through the bread without tearing. This keeps the bread’s texture intact and enhances eating pleasure. Cakes and pastries also benefit from the Shun Premier Bread Knife’s smooth cutting capabilities.\u003c\/p\u003e\n\u003cp\u003eTheShun Premier Bread Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhether your bread it crusty or tender, this knife cuts without tearing or crushing—and looks beautiful doing it\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° single-bevel blade\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-colored PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 9 in. (22.91 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20197130993760,"sku":"TDM0705","price":209.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0705_1.jpg?v=1596488594"},{"product_id":"shun-premier-6-5-inch-serrated-utility-knife","title":"Shun Premier 6.5 Inch Serrated Utility Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eSERRATIONS EASILY HANDLE TOUGH-ON-THE-OUTSIDE, TENDER-ON-THE-INSIDE FOODS LIKE TOMATOES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis style of knife is often called a tomato or sandwich knife, but it’s so much more versatile than that description would imply. Of course, it works beautifully on most anything you would put in a sandwich—from meat to cheese to tomato slices. What’s more, the serrations will handily cut the sandwich in half when it’s done. But the Premier Serrated Utility offers something others don't. The blade edge is serrated at the front and back, but has a fine edge in the middle. This means that it's perfect for cutting foods with a tougher or more resilient exterior and a tender interior. For the initial push or pull cut, the serrations glide through the exterior with ease while the fine edge cuts through the softer interior. The combination of serrated and fine edge means you get the perfect slice no matter what you're cutting with no tearing or squashing.\u003c\/p\u003e\n\u003cp\u003eThe Shun Premier Serrated Utility Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA very versatile, medium-sized knife\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel on fine section; single-bevel on serrated sections\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 6.5 in. (16.5 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20197480366176,"sku":"TDM0722","price":149.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0722_1.jpg?v=1596488594"},{"product_id":"shun-premier-6-inch-chef-knife","title":"Shun Premier 6 Inch Chef Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003ePREMIER'S MOST NIMBLE CHEF'S KNIFE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For instance, in the same way that some cooks prefer a longer chef’s knife, others prefer a shorter length. For cooks who enjoy the lightweight nimbleness of a shorter blade, we offer the Shun Premier 6-in. Chef’s Knife. Of course, it performs all the tasks for which you choose a chef’s knife, from slicing, dicing, and chopping to making rocking cuts through herbs. Yet it also offers the quick, agile performance and high degree of control that a slightly smaller knife can provide.\u003c\/p\u003e\n\u003cp\u003eThe Shun Premier 6-in. Chef’s Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA smaller chef’s knife for quick, nimble performance\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-colored PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 6 in. (15.2 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20197561335904,"sku":"TDM0723","price":179.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0723_1.jpg?v=1596488600"},{"product_id":"shun-premier-5-5-inch-santoku-knife","title":"Shun Premier 5.5 Inch Santoku Knife","description":"\u003ch4 class=\"label\"\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eCALL FOR AVAILABILITY AT (305) 447-2906\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"label\"\u003e\u003cstrong\u003eA BEAUTIFUL, COMPACT CHOICE FOR MEDIUM-SIZED TASKS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProfessional or home cook, every cook is an individual. Every cook has certain tools that really work for him or her, becoming favorites. That’s one of the reasons Shun makes so many different types of kitchen knives; so you can always find the ones that work best for you. The Shun Premier 5.5-in. Santoku is a case in point. Smaller than our full-sized santoku, this one is an in-between size and weight that make it perfect for most medium-sized kitchen tasks. Slicing baby carrots, chopping shallots, cutting butter or chocolate…all are perfect jobs for the Shun Premier 5 ½-in. Santoku. If you have smaller hands or simply prefer a lighter knife, this one is sure to become one of your favorite kitchen go-to knives.\u003c\/p\u003e\n\u003cp\u003eThe Shun Premier 5.5-in. Santoku is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTECHNICAL SPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis 5.5-in. Santoku offers top performance in a smaller, lightweight knife\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-colored PakkaWood®\u003c\/li\u003e\n\u003cli\u003eBlade length: 5.5 in. (14 cm)\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":20197590171744,"sku":"TDM0727","price":179.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/products\/tdm0727_1.jpg?v=1596488612"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1592\/4149\/collections\/Knives-Small.png?v=1596475240","url":"https:\/\/www.bulluna.com\/collections\/knives\/brand_spyderco.oembed","provider":"Bulluna.com","version":"1.0","type":"link"}